Feb 08 2012

GCU credited for ‘professional and thorough testing services’

A happy GCU client working with our School of Engineering and Computing on the iCEaid mobile app project. Lifesapps CEO, Andrew Mulford said: “The support given by GCU was outstanding, both in the professionalism of their engagement with us and the thoroughness of their testing regime. They understood the app almost immediately and, due to [...]

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Feb 06 2012

City Week forum for financial services community

Glasgow Caledonian University (GCU) is on Stand 21 at City Week, the global forum for senior members of the international financial services community. GCU is internationally recognised for innovative programmes that combine academic and business excellence with practical experience and globally recognised professional accreditations including: CIPD; Institute of Risk Management, Chartered Insurance Institute, Institute of [...]

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Nov 18 2011

GCU’s dementia research on STV News

Published by under Problem Solving

Hundreds of people with dementia have spend the day at Hampden Park as part of the football reminiscence project.  The project is part of ongoing research by Glasgow Caledonian University. Click on the link to view the short video http://news.stv.tv/scotland/280005-dementia-patients-benefit-from-football-memories/ (please note that the video will start after the short advert is played).

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Nov 09 2011

Winter 2011 edition of Exchange magazine now out

Glasgow Caledonian University’s Applied Knowledge Exchange has published the Winter edition of Exchange magazine. The magazine focuses on recent business and knowledge transfer activity at GCU. This edition contains details of Knowledge Transfer Partnerships (KTPs) and our work with the energy sector, food and drink companies and our Business Academies with companies. For more information, [...]

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Aug 31 2011

FMC creates new jobs in Scotland

Published by under Client News

FMC Technologies is to create 240 new research and development and manufacturing jobs in Scotland, many located at its site in Bellshill, North Lanarkshire. The expansion is being supported with £2.5m in Scottish government grants. Enterprise Minister Fergus Ewing said: “This decision is testament to the quality and skills of our workforce in engineering and [...]

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Jul 27 2011

GCU debates future of Social Innovation

Increasingly the European Commission is focusing its resources on exploring new avenues through which research and knowledge transfer can respond directly to the needs of society. The term that it has coined for this new conceptual framework is SOCIAL INNOVATION. GCU’s head of European Programmes, Mark Anderson, brought together colleagues in an open forum session [...]

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Jul 12 2011

Sustainable Food & Drink webinar on how supermarkets are tackling climate change

Published by under Events

Sustainable Food & Drink, a free and innovative programme that helps Scottish food and drink companies increase their competitiveness through better environmental performance, ran a webinar analysing how supermarkets were tackling climate change. The Sustainable Food & Drink team, based at Glasgow Caledonian University’s Caledonian Environment Centre, focused on the supermarkets’ key green areas: operational [...]

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Jul 05 2011

Exchange (Summer 2011)- Applied Knowledge Exchange Business Magazine Now Out

The Summer 2011 edition of GCU’s Exchange magazine, representing all the latest business news from the Applied Knowledge Exchange, is now out. This edition features GCU’s partnership with FMC Technologies, GCU’s food and drink activities – including an event with Marks & Spencer and the new Scottish Food Innovation Network – as well as our work with [...]

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Jun 28 2011

Google reveals success tips for leadership development in The Cloud

Published by under Educating People,Events

Glasgow Caledonian University’s Caledonian Academy today hosted a Technology Enhanced Professional Learning event featuring Dr Julie Clow from Google. Dr Clow, Learning and Organisational Development Manager of Google San Fransisco, revealed her model for developing early-career Google staff through the myriad of online tools available. While traditional models of e-learning can be uninspiring, asking professional [...]

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Jun 13 2011

Sustainable Food and Drink talks to James Macsween

Published by under Client News

Macsween, guardian of Scotland’s national dish, is renowned for their traditional haggis and black puddings and, within the industry the business is also known for its environmental credentials.  Over the years Macsween has managed to reduce their relative energy and water use, divert significant proportions of waste from landfill and implement an ethical sourcing policy. [...]

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